Ingredients
- 1 lb. of ground hamburger
- Tomato sauce
- Dry seasonings
Directions
- Saute 1 lb. of ground hamburger in large frying pan
- Drain off fat and add to Tomato sauce mixture when you add the dry
seasonings
*Also good with Hot Italian sausage. Buying ground sausage or squeezing ground meat from the links, use ½ hamburger and ½ sausage. Cook the same as above.