Desserts

Maria’s Flan (Pudim de Flan)

(Kim’s favorite) Ingredients Caramelized Sugar Syrup 1 cup sugar ½ cup boiling water Flan 2 cups Half and half 2 cans sweetened condensed milk (14 oz.) 8 jumbo eggs Directions Caramelized Syrup Place the sugar in a medium-sized heavy skillet, set over moderately low heat, and allow to melt and caramelize to a rich golden …

Desserts

Apple Cake

Ingredients 4-5 apples (peel and core) 1 box of vanilla cake mix ¾ cup of water ¼ cup vegetable oil 2 eggs 1 tsp. cinnamon ¼ cup brown sugar ½ stick of softened butter Directions Preheat oven to 350° Grease cake pan and flour lightly. Put 1 cup of cake mix in a medium size …

Desserts

Kelly’s Apple Pie

(Manny’s Favorite) Ingredients Pie 7 tart apples- Granny Smith’s Peal, core and slice ½ to ¾ cup granulated sugar 1 tsp ground cinnamon 1 piecrust Topping 1 stick of butter (softened to room temperature) ½ cup brown sugar- packed 1 cup flour Directions Preheat oven to bake 400°. Spray pie plate with cooking spray and …

Main Dishes Seafood

Bacalhau com Natas

(Kelly’s Favorite) Ingredients 2 lbs dried salted cod (boneless) 1 lb carrots- peeled (she added these for me, it is not the typical recipe) 4 medium sweet onions (sliced) 4-5 potatoes (peeled & cut into ½” cubes) 2 cups milk 3 tbsp flour ½ tsp white pepper 1 pint heavy cream 1 cup graded mozzarella …

Lobster Rolls
Main Dishes Seafood

Lobster Salad

Ingredients 1 lb Lobster meat-cut into small chunks ¼ cup Extra Virgin Olive Oil Juice of 1 lemon ¼ to ½ cup chopped fresh parsley 1/3 cup sweet onion chopped fine 2 tbsp spoons crushed red pepper Directions Mix all ingredients together. If too dry, add more EVOO. If it needs more salt, add more …

Main Dishes Seafood

New England Clam Boil

Ingredients Pot 1 Chouriço Linguica (hot dogs for kids cook only for 10 minuets) Onions (peeled and left whole) Potatoes (medium red skin) Carrots (peeled and kept whole) Pot 2 (for Clams) 7 lbs steamers or little neck clams ¼ cup garlic (chopped) Olive oil ½ cup 2 tbsp butter 2 tbsp crushed red pepper …

Main Dishes Seafood

Salmon over Pasta

Ingredients 3 lbs. Salmon fillets 1″ thick cut into 9 pieces 2 lbs. fettuccine 4 tbsp. EVOO 6 cups of fresh spinach 3 each red & yellow sweet peppers (quartered lengthwise) Balsamic vinaigrette salad dressing Salt and pepper to taste Directions Brush salmon and peppers with EVOO and season with salt and pepper. Grill and …

Main Dishes Seafood

Favorite Stuffed Shrimp

Ingredients 20 fresh jumbo shrimp- about 2 lbs. peeled, deveined and butterflied ¼ tsp. black pepper ½ tsp. salt 1½ cups crushed Ritz crackers 1½ tsp. red hot pepper 1 tbsp. Worcestershire sauce 3 tbsp. fresh lemon juice 1 egg lightly beaten ¼ cup mayonnaise 1 tbsp. minced garlic ¼ cup plus 1 tbsp. chopped …